We're a small brewery, with a big heart.

Set in the beautiful Kent Downs, our microbrewery is situated right in the heart of Court Farm - A regenerative arable farm.

Our beers are all designed, brewed and packaged on-site.

We're passionate about brewing beer thats good for the planet. We work in partnership with Court Farm to recycle or re-use all of our waste products.

We strive to source all of our ingredients from suppliers as local as possible to drive a community driven circular economy.

As a rule; all of our beers showcase the best of English hops, paired with hops from all over the world.

Taster - 3 Beers, Session 6 Beers. Plus a Snack!

Weeteef - Sticky Toffee Stout 7%

Deep Muscovado sugar and sweet dates are the first flavours you discover in this pastry stout. Biscuits, cake and vanilla round it out for that typical, sweet, sticky toffee character

Lumos - Helles Lager 4%

A light, well rounded and crisp lager in the classic Helles style with hints of fruit and spice from Kentish First Gold and a traditional German Lager Yeast.

Grenade - Radler 3.5%

This light and fruity radler brings red fruit and summer sessionability to the table. Sweet pomegranate tickles the palate gently with the Vienna style lager base in this thirst quenching beer.

Underhill - ESB 4.4%

Clean bitterness, dry hopped with Goldings for a little spicy, honey character and toasted notes from Biscuit malt and a classic English Brown malt.

Utterly Buttery - SIPA 3.4%

Much like its bigger brother, this small beer packs a punch, especially for the lower ABV. Double dry hopped with US and New Zealand hops bringing a tropical vibrancy. Lactose brings that classic Butter finish and sweetness.

Pâtisserie Blackcurrant Pastry Sour  5.4%

Super tart blackcurrants are the star in this pastry sour. Like biting into a chewy macaron you get a light almond biscuit finish.